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Farming in the Era of Climate Change
Farmers can play a key role in curbing climate change, but also need support as they adapt to its impacts.
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Strength and Resilience Mark Response to COVID-19
As we look to the long recovery ahead, the strength and courage that our farmers and local food businesses have shown every day give us reasons for hope.
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Legal Food Hub Launches in the Green Mountain State
We’re teaming up with our friends at Vermont Law School’s Center for Agriculture and Food Systems (CAFS) to offer the Legal Food Hub’s free legal services in the Green Mountain State.
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The State of Agriculture in New England
The most recent U.S. Department of Agriculture Census, released this year, gives us a snapshot into big trends in New England agriculture over the past five years.
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The Legal Food Hub’s Five-Year Impact
A surprising statistic prompted CLF to launch the Legal Food Hub five years ago. In
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Free Guide Takes Guesswork Out of Hiring for Rhode Island Farmers
New guide makes it easier for farmers and food businesses to comply with employment laws – so they can spend more time growing and producing delicious local food, and less time trying to navigate these laws on their own.
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Connecticut Farmers and Food Businesses Welcome Legal Food Hub
Getting timely legal assistance can make all the difference for a farm, food business, or community organization.
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Broken Spokes Farm
In 2021, Justin and Jennifer Doades were ready for career transitions. The couple had always






